Yearly Archives: 2016
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Cultured In The Fine Art Of Food
Posted on June 30, 2016 by Jamie Stahl in RestaurantsSometimes I think that I am highly cultured in the culinary arts. That thought is usually followed up with me ordering in a grilled cheese sandwich and french fries for dinner, like several nights a week. And while I’m being honest, I probably get the grilled cheese and fries from the exact same place more than […]
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Dinner In Florida
Posted on June 21, 2016 by Jamie Stahl in Food FactsNow that the dust has settled on my recent trip to Florida, it is time to reflect. We (my parents and I) arrived in Florida in the afternoon and had the pleasure of unpacking our bags before going out for dinner. I was almost instantly overjoyed when I heard discussion about our dinner plans happening […]
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See Ya In The Sunshine State
Posted on June 1, 2016 by Jamie Stahl in Food FactsI’m leaving for Florida tomorrow. I’ll be visiting my grandparents in Boynton Beach for the next few days. I’m really looking forward to all of the new material I’m going to have to write about because every meal down there is always a giant adventure. There is no exaggeration here. I’m quite surprised troops haven’t been […]
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#FOODREVOLUTION
Posted on May 19, 2016 by Jamie Stahl in Food FactsTomorrow is a very important day in the global culinary world. This is because May 23rd is the World Health Assembly where Chef Jamie Oliver will be attending to address President Obama about the #FoodRevolution. The purpose is to bring awareness and and introduce change to the way we access and consume food in order […]
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I Happen To Be A Very Smart Cookie
Posted on May 8, 2016 by Jamie Stahl in DessertI went to visit one of my all time favorite bakeries on Monday, Levain. I rarely go there because the line almost always goes halfway up the block. Monday was different though, because I got there around 10:15am. First of all, when I got out of the subway station on 72nd and Broadway, I had […]
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The Stairway to Heaven
Posted on April 30, 2016 by Jamie Stahl in RecipesThe Stairway to Heaven This has got my mom’s name ALL OVER IT! It is a 100% mom creation that got carried away. But just the right amount of carried away that it looks amazing and not like a big pile of shit (sorry to be so literal). In order to replicate The Stairway to […]
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Best Cupcakes of NYC
Posted on April 26, 2016 by Jamie Stahl in BestI’d like to think I am pretty well educated in many aspects of the culinary world that is New York. It’s important to me to share this vast knowledge with the rest of the world because I shouldn’t be the one having all the fun! For instance, I’ve travelled the city looking for the “Best” […]
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Mousse Making Process
Posted on April 21, 2016 by Jamie Stahl in RecipesIt’s that time of year again, Passover starts tomorrow. My mom has been working super hard and having a lot of fun preparing our Passover Sedar meal. Today, I helped her by making a chocolate mousse as one of the dessert options. The chocolate mousse recipe was published by Sheilah Kauffman. If you click here, you […]
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Grilled Cheese
Posted on April 11, 2016 by Jamie Stahl in FoodTomorrow, April 12th 2016 is National Grilled Cheese Day! This has to be one of my favorite food holidays and is also one of the first food holidays that I celebrated as a food blogger. Technically I celebrate the grilled cheese sandwich multiple times a week, so from that standpoint, this food holiday isn’t exactly super […]
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You Won’t Have A Prom Date
Posted on April 4, 2016 by Jamie Stahl in Food FactsPrior to starting this blog and having any involvement in the foodie world, I had no idea how many different events were held on a daily basis. As time has gone on, I’ve become more and more aware of the amount of events hosted all over the city, so many of which cater specifically to […]
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